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CROCK POT CHICKEN & RICE CASSEROLE: Date Added: 21 Oct 2009
Listed in: Crockpot
Ingredients

4 lg. chicken breasts
1 sm. can cream of chicken soup
1 sm. can cream of celery soup
1 sm. can cream of mushroom soup
1/2 c. diced celery
1 c. minute rice

Cooking Instructions

Mix in crock pot the 3 cans of soup and rice. Place the chicken on top of the mixture, then add the diced celery. Cook for 3 hours on high or 4 hours on low. Makes 4 servings. More rice, about 1/2 cup and 2 other pieces of chicken breast, makes 6 servings.

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